Whistle and Lively

Beautifully Creative




  • About
    • Terms Of Use
    • Disclosure
    • Privacy Policy
  • Home
  • Eat
  • Make
    • Sew
    • Paper
  • Lifestyle

Banana Frozen Yogurt Popsicles

July 8, 2017 by Bethany Leave a Comment

It is starting to get hot! My son has learned the art of eating Otter Pops (it legitimately takes practice), and last week I dug out my popsicle molds, ready to make some cold treats . We love playing hard outside, so frozen treats are a must in our house. These yogurt popsicles are delicious treat on a hot day! 

 

 

 

Have you tried blended frozen banana? It’s so delicious and creamy, you believe you are actually eating ice cream. Delicious. Add some creamy yogurt, and these popsicles are just divine.

Begin by slicing your bananas for freezing.

 

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

 

It’s easiest to lay them flat in a freezer bag, rather than in a bowl or storage container. The frozen slices break apart much easier this way.

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

 

To freeze the yogurt, use a spoon and drop it into an ice tray.

 

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

 

Freeze for several hours. Once both ingredients are frozen, break up the bananas and pop out the yogurt.

 

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

 

Place your ingredients in your high-power blender or food processor. At first, it will break up into coarse chips. Keep going! It will eventually get smooth like soft-serve ice cream.

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

Now is good time to stop and eat! It is completely wonderful to eat as-is, so creamy and delicious! You can also add fruit mix-ins, like strawberries or raspberries.  To make popsicles, you can just fill your molds,  place your sticks and freeze for a few more hours.

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

 

You can even make it scoopable! Place the “soft-serve” in a ceramic dish and refreeze.

Banana Yogurt Popsicles- These delicious and creamy popsicles are make with bananas and creamy, delightful Australian-style Yulu yogurt. Perfect for any warm day, and a treat anyone will love. Add fruit mix-ins for a customized flavor. Delicious! #AussieStyle #ad

 

Banana Frozen Yogurt Popsicles
2017-07-08 21:14:37
Serves 6
Deliciously creamy banana yogurt popsicles.
Write a review
Save Recipe
Print
Ingredients
  1. 4 bananas
  2. 8 oz of greek yogurt
  3. Ice Tray
  4. Popsicle Molds
  5. Popsicle Sticks
  6. Various mix-ins like strawberries or peanut butter (optional)
Instructions
  1. Slice your bananas and freeze in a freezer-safe bag.
  2. Freeze yogurt by dropping spoonfuls into an ice cube tray.
  3. Once the ingredients are frozen, blend in food processor or blender until smooth. It will be chippy and coarse at first!
  4. Once it’s blended and smooth, fill the molds and place the sticks.
  5. Freeze for another few hours, and enjoy!
Notes
  1. You can give it extra flavor my adding mix-ins like fruit or nut butter.
By Bethany
Whistle and Lively https://whistleandlively.com/

Any way you try it, it’s creamy and delicious.

What is your favorite summertime treat?
I get a bit nostalgic with Creamies 🙂

 

 

 Happy crafting!

Filed Under: Eat

You May Also Like

White Chocolate Candy Corn Popcorn
Raspberry Lemon Cupcakes




Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.


START HERE

Follow Me

  • Facebook
  • Instagram
  • Pinterest




Copyright ©2017 Whistle and Lively
All Rights Reserved.Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and owner is strictly prohibited. Excerpts and links my be used, provided full and clear credit is given to Bethany and Whistle and Lively with appropriate and specific direction to the original content. Do not take my photos or use them to sell your items.

Copyright © 2023 · Beautiful Pro Theme on Genesis Framework · WordPress · Log in